Cuisinart Ice Cream Maker Recipes – The Best Four Types Of Ice Cream

Category: Dessert Recipes 33 0

Cuisinart ice cream maker is the best way to make the ice cream. With this, you can easily make your favorite ice cream at your home. Ice-creme lovers always look for delicious and easy recipes to make at home. In this article, we give you ideas and tips to make ice cream with Cuisinart ice cream maker. Because we have a lot of Cuisinart ice cream maker recipes. Read this article until the end and enjoy the yummy ice creams. The Cuisinart ice cream maker can make all types of ice creams. Hence, we can verify some types in this article.

  1. Simple Vanilla Ice Cream

Simple vanilla ice cream is made with heavy cream, milk, and sugar. Here’s the recipe to make it at home.

Ingredients

  • 1½ cups whole milk
  • 1 cup plus 2 tbsp sugar
  • Pinch table salt
  • 3 cups heavy cream
  • 1½ tbsp pure vanilla extract

Directions

  1. First of all, whisk to combine the milk, sugar, and salt. Now, stir in the heavy cream and vanilla. Also, cover and refrigerate 1 to 2 hours.
  2. Now turn the Cuisinart Ice Cream Maker and pour the mixture into the frozen freezer bowl. Then let mix about 30 to 35 minutes.
  3. You know the ice cream will have a soft, creamy texture. Hence, transfer the ice cream to an airtight container and place in freezer for about 2 hours. So, your ice cream is ready to eat.
  1. Simple Chocolate Ice Cream

Simple chocolate ice cream is popular than all the ice cream flavors. Because it considered in the trendy sweetest foods. So, you can make it at your home using the following recipe.

Ingredients

  • 1 cup cocoa powder
  • ²∕³ cup granulated sugar
  • ½ cup packed dark brown sugar
  • pinch table salt
  • 1¾ cups whole milk
  • 3¾ cups heavy cream
  • 1 tablespoon pure vanilla extract

Directions

  1. Firstly, you can place the cocoa, sugars, and salt in a medium bowl. Then whisk to combine. Now add the milk and, using a hand mixer on low speed. So, stir in the heavy cream and vanilla. Also, cover and refrigerate 1 to 2 hours.
  2. Now turn the Cuisinart Ice Cream Maker and pour the mixture into the frozen freezer bowl and let mix about 30 to 35 minutes. So, the ice cream will have a soft, creamy texture.
  3. Place in freezer for about 2 hours. Remove from freezer about 15 minutes before serving. So, your chocolate ice cream is ready to eat.
  1. Peanut Butter Cup Ice Cream

This is made with special ingredients. Like butter, heavy cream, vanilla extract and more special peanut butter. Hence, you can make it at your home with Cuisinart ice cream maker recipes. So, just follow these recipes for your ease.

Ingredients

  • 1¹∕³ cups good quality peanut butter
  • ¾ cup granulated sugar
  • 1²∕³ cups whole milk
  • 2¼ cups heavy cream
  • 1½ tsp pure vanilla extract
  • 1¼ cups chocolate peanut butter cup candies

Directions

  1.  Add the milk and mix on low speed about 1 to 2 minutes. Stir in the heavy cream and vanilla. So, cover and refrigerate it overnight.
  2. Now turn the Cuisinart Ice Cream Maker and pour the mixture into the freezer bowl and let mix about 30 to 35 minutes. Hence, just five minutes before mixing you can chopped candy through the top and let mix in completely.
  3. Hence, the ice cream will have a soft, creamy texture. Now transfer the ice cream to an airtight container and place in freezer for about 2 hours. So, remove from freezer about 15 minutes before serving.
  1. Peppermint Patty Ice Cream

This patty ice cream made with natural ingredients. Hence, it is a few healthier because the milk has natural vitamins. That is tasteful and good for health. Milk has a protein that is the best for everyone. The recipe is as follows.

Ingredients

  • 1½ cups whole milk
  • 3 cups packed fresh mint leaves
  • 1 cup plus 2 tablespoons granulated sugar
  • pinch table salt
  • 3 cups heavy cream
  • 1½ tbsp pure vanilla extract
  • 1½ cup peppermint patties

Directions

  1. In a saucepan set heat, bring the milk just to a boil. After that add the mint leaves and let steep for 20 to 30 minutes. More intense ice cream blends the milk/mint mixture using a Cuisinart Immersion Blender.
  2. Now add the sugar and salt to the steeped milk/mint mixture. With a hand mixer on low speed or whisk to combine. Stir in the heavy cream and vanilla. Cover and refrigerate 1 to 2 hours.
  3. Hence, turn the Cuisinart Ice Cream Maker and pour the mixture let mix until thickened, about 30 to 35 minutes. Then add the chopped candy through the top and let mix in completely.
  4. You know the ice cream will have a soft, creamy texture. All is done and your ice cream is ready to eat. This recipe shows that your Cuisinart ice cream maker recipes are the best.

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